Learn how to mix, knead and shape dough, understand the role of ingredients and master techniques to create delicious, golden loaves with perfect crusts and flavour. You’ll also explore tips for proofing, baking and adding creative twists to your bread.
By the end of the workshop, you’ll have the confidence to bake your own bread at home and the ingredients to take with you!
What’s included:
- Step-by-step guidance
- All ingredients and equipment provided
- Take home recipes and goody bag
- Your own ingredients to re-create at home
Suitable for all skill levels. Come ready to learn and have fun!
6.30pm on Tuesday 28th April at Leigh Park Community Centre, Westbury, Wiltshire BA13 3FN